Ranch Bacon Cheddar Pinwheels

More fun with pinwheels, the options are endless. 1 tube (8 count) crescent rolls couple tablespoons of Ranch dressing couple handfuls of bacon crumbles (I love the Kirkland Bacon Crumbles from Costco, we call it bacon in a bag) couple handfuls of shredded Cheddar cheese 1  Heat oven to 375. Spray cookie sheet lightly with … Continue reading

Pesto Parmesan Pinwheels

These were super easy to make and super delicious to eat! 1 tube (8 count) crescent rolls couple tablespoons of prepared pesto (I love the Costco/Kirtland brand of pesto) couple handfuls of shredded Parmesan cheese 1  Heat oven to 375. Spray cookie sheet lightly with cooking spray. 2  Unroll crescent dough and separate into 2 … Continue reading

Easy Taco Melts

Here’s a quick and yummy spin on taco night for you. 1 pound ground beef 1 (1 oz) package taco seasoning 2/3 cup water 1/2 cup thick and chunky salsa 1 (8 count) refrigerated biscuits 1/2 cup shredded Monterey Jack or Mexican blend cheese toppings – sour cream, salsa, guacamole 1  Heat oven to 375.  … Continue reading

Lemon Cream Cheese Crescent Ring

If you love lemon, you’ll love it!  Delicious! ring 1 (8 oz) package cream cheese, softened 1/4 cup sugar 2 teaspoons grated lemon peel 1 tablespoon fresh lemon juice 1 can refrigerated crescent dough sheet or 1 (8 roll) can crescent rolls glaze 1/2 cup powdered sugar 2 – 3 teaspoons milk or lemon juice … Continue reading

Beef and Bean Crescent Burritos

Another delicious, easy and fast recipe from Pillsbury. 1/2 pound ground beef, cooked and drained 1/2 cup black beans, rinsed and drained 2 tablespoons taco seasoning 3 tablespoons water 2 cans refrigerated crescent dough sheets or crescent rolls 1 cup (4 oz) shredded Cheddar cheese 1  Heat oven to 375.  In 10″ skillet, mix beef, … Continue reading

Tuscan Crescent Ring

It’s like a tiny trip to Tuscany for dinner, divine! 2 (3 oz each) packages sliced prosciutto, cut into thin strips or 8 slices thickly cut , chopped, and crisply cooked bacon 1 (9 oz) box frozen chopped spinach, thawed and squeezed to drain 2 (7.5 oz each) containers garden vegetable cream cheese spread 4 … Continue reading

Peanut Butter Caramel Sticky Rolls

Yup.  Crescent rolls + peanut butter + caramel topping + Nutella drizzle = sweet dreams. 1/2 cup powdered sugar 1/2 cup caramel topping 1/4 cup creamy peanut butter 2 (8 oz each) cans refrigerated crescent dough sheets or rolls 1/2 cup chocolate flavored hazelnut spread 1  Heat oven to 400.  Line 12 muffin cups with … Continue reading