Made some soda bread for St Patrick’s Day. It was surprisingly easy and tasted delicious. 4 cups flour 1 1/2 teaspoons baking soda 1 teaspoon salt 2 cups buttermilk 1 Preheat oven to 425. Grease a cast iron skillet. 2 In a large bowl, whisk together flour, baking soda, and salt. Stir in buttermilk just … Continue reading
My daughter Courtney was having a rough day last week and so I asked here what I could do for her and she said she wanted banana bread with chocolate chips and walnuts so here it is and it was delicious! 1/2 cup butter, softened 1 cup sugar 2 eggs 4 ripe bananas 1 1/2 … Continue reading
More chocolate gloriousness for Bunco prizes. The only bad part is I didn’t get to eat any of it. 2 cups flour 1/2 teaspoon baking soda 1/2 teaspoon baking powder 1/2 teaspoon salt 6 tablespoons butter, softened or 4 1/2 tablespoons of oil 2/3 cup sugar 3 eggs 1 teaspoon vanilla 1 cup buttermilk 1/2 … Continue reading
I hosted Bunco at my house last night and I made this to go along with one of the prizes. I’m not gonna lie, I wanted to keep it all for me!! 3/4 cup brown sugar 1 cup cocoa powder 1 1/2 cups flour 3/4 cup sugar 1 1/2 teaspoons baking soda 3/4 teaspoon baking … Continue reading
This. Was. Amazing! I want to make more right now but if I do, I’ll eat it all. Bonus, it was super easy to make. (If you look closely, you can tell that I baked this in my Nordic Ware Lemon Loaf Pan.) (Photo cred to my friend Stefonee who I made the bread for … Continue reading
Between the zucchini from my garden, the bananas that get bought but not eaten and end up in the freezer, and the sourdough starter, I will never be able to stop baking. HURRAY! All kinds of excuses to bake. 3 very ripe bananas 1 cup sourdough discard 1 egg 3/4 cup sugar 1/2 cup oil … Continue reading
You had me at double chocolate! Always looking for more ways to use zucchini. This one is great because the base is a chocolate cake mix. 1 box chocolate cake mix 3 eggs 1 1/2 cups shredded zucchini 3 teaspoons vanilla 1 tablespoon cinnamon 1 tablespoon oil or melted butter 1/2 cup sugar 1/2 cup … Continue reading
Just when you think you’ve found all the ways to use zucchini . . . This was an easy and fun way to use up some more zucchini. Tasty too. BREAD 1 1/2 cups shredded zucchini 3/4 cup sugar 1/3 cup vegetable oil 1 teaspoon vanilla 2 eggs, beaten 1 1/2 cups flour 1 teaspoon … Continue reading
This was really delicious but also really dense. I forgot to put the ganache on which probably would have made it a lot better. Plus I used my sourdough starter instead of the Amish Friendship Bread starter that she used so that might have something to do with it too. BREAD 1 cup oil 3 … Continue reading
This one is a keeper for sure, not only is it a really easy way to use up some zucchini, it also tastes great! 1 box yellow cake mix 1 tablespoon cinnamon 1/2 cup vegetable oil 1/4 cup milk or water 3 eggs 2 cups shredded zucchini 1 Heat oven to 350. Spray bottoms only … Continue reading
Penny's Food Blog 