These are the best! I’ve made them twice already. They truly are light and crispy which is just how I like my waffles. And, bonus, they are super easy to make. 1 cup flour 1/2 teaspoon baking soda 1/2 teaspoon salt 2 tablespoons sugar 1 cup sourdough starter 3/4 cup milk 3 tablespoons butter, melted … Continue reading
Another delicious recipe using some sourdough discard. 1 1/2 cups flour 1 teaspoon baking powder 1/4 teaspoon baking soda 2 teaspoons cinnamon 1/2 teaspoon nutmeg 1/4 teaspoon salt 4 tablespoons butter, melted 1/2 cup brown sugar 1/2 cup sugar 1 teaspoon vanilla 1/4 cup milk 1 egg 1 cup sourdough starter 1 cup chopped pecans … Continue reading
I can’t tell you how this tasted because I gave it away but it sure looks good, doesn’t it? Who doesn’t want a chocolate cake topped with chocolate ganache and toffee bits? 1 cup oil 1 1/2 cups sugar 3 eggs 1 cup sourdough starter 1 teaspoon vanilla 1 cup flour 1 1/2 teaspoons baking … Continue reading
Another delicious recipe brought to you by my sourdough starter! PECAN STREUSEL 3/4 cup whole cane sugar 1 tablespoon flour 1 teaspoon cinnamon 1/4 cup butter, softened 1 cup chopped pecans CAKE 1/2 cup butter, softened 3/4 cup honey 1 teaspoon vanilla 3 eggs 1/2 cup sourdough starter 1/4 cup milk 2 cups flour 2 … Continue reading
I do love me a good chocolaty muffin! And these fit the bill. 1 cup sourdough discard 1/4 cup milk 1/4 cup oil or melted butter 1/4 cup sour cream or plain Greek yogurt 1 egg 1 cup sugar 1 teaspoon vanilla 1/3 cup cocoa powder 1 1/2 cups flour 1 teaspoon baking soda 1 … Continue reading
The hubs loves peach cobbler and said this was a good one. Me? I’ll choose chocolate every time over a fruity dessert. But I love him so I make him peach cobbler. Occasionally. FRUIT LAYER 3 pounds whole ripe peaches 1/2 cup sugar 1 tablespoon freshly squeezed lemon juice 1/2 teaspoon cinnamon 1/4 teaspoon nutmeg … Continue reading
Who out there knew that sourdough discard could up your chocolate chip cookie game? 2 1/4 cups flour 1 teaspoon baking soda 1/2 teaspoon salt 1/2 cup butter, melted 1/4 cup sugar 1 cup packed brown sugar 2 teaspoons vanilla 1 egg 1/2 cup sourdough discard 1 cup chocolate chips plus more for sprinkling on … Continue reading
This is a great way to use some sourdough discard. The cake is to die for, the taste and texture reminded me of a Buttermilk Bar, one of my favorite donuts. I’ll definitely be making this again and trying out different flavors. Highly recommend! CAKE 1/2 cup vegetable oil or melted butter 3/4 cup sugar … Continue reading
Between the zucchini from my garden, the bananas that get bought but not eaten and end up in the freezer, and the sourdough starter, I will never be able to stop baking. HURRAY! All kinds of excuses to bake. 3 very ripe bananas 1 cup sourdough discard 1 egg 3/4 cup sugar 1/2 cup oil … Continue reading
This was really delicious but also really dense. I forgot to put the ganache on which probably would have made it a lot better. Plus I used my sourdough starter instead of the Amish Friendship Bread starter that she used so that might have something to do with it too. BREAD 1 cup oil 3 … Continue reading
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