Pesto Parmesan Pinwheels

These were super easy to make and super delicious to eat! 1 tube (8 count) crescent rolls couple tablespoons of prepared pesto (I love the Costco/Kirtland brand of pesto) couple handfuls of shredded Parmesan cheese 1  Heat oven to 375. Spray cookie sheet lightly with cooking spray. 2  Unroll crescent dough and separate into 2 … Continue reading

Sloth Birthday Cake

It’s my daughter’s birthday today and she loves sloths!  The whole fam is headed to the aquarium today because they have sloths there so I decided to make her a sloth birthday cake.  I think it’s pretty cute. The cake is chocolate from this recipe. I spread a generous layer of Nutella between the layers. … Continue reading

Caramel Peanut Blondies

Those of you who follow my blog know that I have a huge sweet tooth, actually I think every tooth in my mouth is a sweet tooth!  So for me to say that these were incredibly sweet, be warned, they were delicious but incredibly sweet.  Don’t skip the salt on top, it helps balance some … Continue reading

Cabbage Soup with Sausage

This is a hearty soup perfect for chilly winter days, so flavorful! 1/2 – 1 tablespoon olive oil 1 (16 oz) package smoked Kielbasa sausage, cut into 1/4″ slices 1 – 2 tablespoons butter 2 carrots, peeled and thinly sliced 1 medium sweet onion, chopped 2 cloves garlic, minced or pressed 1 small head green … Continue reading

Easy Tiramisu

I love me some tiramisu!  But I’ve always been too intimidated to try and make it until I found this easy version.  It was really pretty good for being as easy as it was to make.  I made it for Christmas Eve dessert but everyone was so stuffed that we didn’t even eat it until … Continue reading

“Extinct” Cupcakes

I am currently working on a sci fi tv series for BYUtv called “Extinct”.  I can’t say much about it yet so these cupcakes that I made for the crew for Christmas will be a bit of a teaser for you, maybe it will make you curious enough to watch the show which I think … Continue reading

Turkey Chili

Bob picked out a 20 pound turkey for Thanksgiving and there were 5 of us for dinner!  I don’t even think I need to say it but there was a lot of turkey leftover, like 4 gallon Ziploc bags of it!  So I decided to make chili! 2 tablespoons olive oil 2 cups chopped onion … Continue reading