These were seriously so good and pretty easy to make. I highly recommend them.
1 cup butter, softened
1/2 cup sugar
1/4 teaspoon salt
2 cups flour
1 (4.51 oz) bag Werther’s Original Soft Caramels, unwrapped
1 (14 oz) can sweetened condensed milk
3/4 cup chopped pecans
1/2 teaspoon vanilla
1 Preheat oven to 350. Spray 9 x 13″ pan with cooking spray.
2 Beat butter, sugar, and salt until well combined. Add flour slowly and mix until well combined. Press 2/3 of the dough into the prepared pan.
3 Melt caramels and milk in microwave for 1 1/2 minutes. Remove and stir then microwave for an additional minute. Stir until melted and smooth. Stir in pecans and vanilla.
4 Pour caramel sauce over dough in pan. Scatter remaining dough over caramel layer.
5 Bake until edges are bubbling and golden brown, about 25 minutes. Cool completely before cutting into bars.
recipe from “The Unofficial Disney Parks Cookbook”