These were seriously so good and pretty easy to make. I highly recommend them.

1 cup butter, softened

1/2 cup sugar

1/4 teaspoon salt

2 cups flour

1 (4.51 oz) bag Werther’s Original Soft Caramels, unwrapped

1 (14 oz) can sweetened condensed milk

3/4 cup chopped pecans

1/2 teaspoon vanilla

1 Preheat oven to 350. Spray 9 x 13″ pan with cooking spray.

2 Beat butter, sugar, and salt until well combined. Add flour slowly and mix until well combined. Press 2/3 of the dough into the prepared pan.

3 Melt caramels and milk in microwave for 1 1/2 minutes. Remove and stir then microwave for an additional minute. Stir until melted and smooth. Stir in pecans and vanilla.

4 Pour caramel sauce over dough in pan. Scatter remaining dough over caramel layer.

5 Bake until edges are bubbling and golden brown, about 25 minutes. Cool completely before cutting into bars.

recipe from “The Unofficial Disney Parks Cookbook”