Pesto Parmesan Pinwheels

These were super easy to make and super delicious to eat! 1 tube (8 count) crescent rolls couple tablespoons of prepared pesto (I love the Costco/Kirtland brand of pesto) couple handfuls of shredded Parmesan cheese 1  Heat oven to 375. Spray cookie sheet lightly with cooking spray. 2  Unroll crescent dough and separate into 2 … Continue reading

German Pancakes

This is how Courtney eats German Pancake, which she requested by the way, Nutella, homemade whipped cream and strawberries.  Here’s a look at them naked Mine didn’t poof up as much as I’ve seen others do but they were delicious or kostlich as they say in Germany. 5 tablespoons butter 6 eggs 1 cup milk … Continue reading

Boston Cream Pie

When I was younger, every time I went to visit my Grandma Smith, we would make a Boston Cream Pie.  I can’t believe there isn’t a legit Boston Cream Pie on my blog already.  My niece and her fiancee came over last night for dinner so I made this beauty for dessert.  It was divine … Continue reading

Sugar Cookie Cup American Flag

In honor of Memorial Day yesterday, I made this American flag out of sugar cookie cups to take over to the neighbors for a barbecue.  It would also work for 4th of July.  Super easy to put together. 1 bag Betty Crocker Sugar Cookie Mix plus ingredients to make cookies (which is 1 egg and … Continue reading

Train Birthday Cake

Both my parents have birthdays in July but they live in Illinois so we don’t get to see them that often let alone celebrate birthdays with them.  They just came for a visit so I thought it would be fun to have a joint birthday party for them while they were here.  I made my … Continue reading

Lemon Cream Cheese Crescent Ring

If you love lemon, you’ll love it!  Delicious! ring 1 (8 oz) package cream cheese, softened 1/4 cup sugar 2 teaspoons grated lemon peel 1 tablespoon fresh lemon juice 1 can refrigerated crescent dough sheet or 1 (8 roll) can crescent rolls glaze 1/2 cup powdered sugar 2 – 3 teaspoons milk or lemon juice … Continue reading