Less than 30 minutes to make. Only one pan to wash when you’re done. Total comfort food. Winner, winner, chicken dinner, uh ham dinner!
3 tablespoons butter, divided
1 cup white long grain rice
2 3/4 cups chicken broth
1/2 teaspoon garlic powder
3 1/2 cups broccoli florets
2 cups ham, cubed
3/4 cup shredded cheddar cheese
2 tablespoons milk
salt and pepper
1 In large skillet, over medium high heat, melt 1 tablespoon of butter then saute rice in melted butter until slightly browned. Add broth and garlic powder, cover and cook for 10 minutes, stirring occasionally.
2 Add broccoli and cook for 4 minutes. Reduce heat to medium, add remaining butter, ham, cheese, milk, salt and pepper. Heat through to melt cheese, stirring to combine.
recipe from Hot Eats and Cool Reads