7 Can Soup

You are looking at the easiest dinner ever right there and pretty tasty too. You might even have all the ingredients on hand like I did. 1 can chili 1 (15 oz) can kidney beans 1 (15 oz) can pinto beans 1 (15 oz) can black beans 1 (15 oz) can diced tomatoes 1 (15 … Continue reading

Meatball Soup

This was pretty easy to make (especially if you use frozen meatballs) and the boys in my house loved it! 1 tablespoon olive oil 1/2 cup chopped onion 1 cup chopped celery 1 cup chopped carrots 3 cloves garlic 1 pound fully cooked meatballs, frozen or homemade 32 oz beef broth 28 oz diced tomatoes … Continue reading

Lighter Mediterranean Pasta Bake

One word – YUM! 8 oz uncooked bowtie pasta (about 3 cups) 1 tablespoon olive oil 1 pound boneless, skinless chicken breasts, cut into 1″ cubes 1/2 teaspoon Italian seasoning 1/4 teaspoon salt 1 cup chopped onions 1 small zucchini, cut in half lengthwise and then into 1/4″ slices (about 1 1/2 cups) 2 jars … Continue reading

Chicken and Broccoli Stir Fry

This was a yummy one and will be made again for sure! 3 tablespoons soy sauce 1 tablespoon honey 2 teaspoons lemon juice 2 tablespoons sesame oil 1 tablespoon cornstarch or flour 2 teaspoons sesame seeds 1 tablespoon olive oil 1 1/4 pounds boneless, skinless chicken breasts, cubed 1 onion, chopped 1 (1″) ginger root, … Continue reading

Barbecue Chili with Corn

This was really good. It has a little smokey sweetness to it that I think comes from the beans and if you eat it with Fritos Scoops, that salty and sweet combo is just perfect. CHILI 1 pound hamburger 1 large onion, diced 1 (22 oz) can Southern Pit Barbecue Grilling Beans, undrained 1 (14.5 … Continue reading

Tomato Basil Pasta

I’m gonna be honest, this wasn’t great but I think it’s my fault because I used Roma tomatoes instead of grape because that’s what I have in my garden and the Roma aren’t as juicy as the grape so I need to try it again with grape tomatoes. I just dumped a jar of spaghetti … Continue reading

Bengal Beef Skewers

It was my daughter’s birthday and she wanted kabobs so we decided to give this Disney knockoff recipe a try and it was almost as good as the ones we had at the Bengal Barbecue at Adventureland in Disneyland. I added some veggies to ours but the originals are all beef. 1/2 cup teriyaki sauce … Continue reading

Italian Sausage Pasta

I made this for dinner last night and there was only a tiny lit bit left over, the sign of a really good dinner! 16 oz pasta 1 pound milk bulk Italian sausage 1/2 cup chopped onion 1 1/2 teaspoons minced or pressed garlic 2 cans Italian stewed tomatoes, drained and chopped 1/2 cup heavy … Continue reading

Pasta Fagioli

This soup is delicious, easy, and fast so it’s a triple win! 2 tablespoons olive oil 1 onion, chopped 1 carrot, chopped 1 celery stalk, chopped 3 cloves garlic, pressed or minced 2 bay leaves 3 (15 oz each) cans diced tomatoes 2 (14.5 oz each) cans vegetable broth 2 (14 oz each) cans cannellini … Continue reading