My niece had a baby on Monday so I took dinner up to the family yesterday. I was looking for some kid friendly pasta recipes for her other two kids since she said that they like pasta and came across this one on Food.com and it looked perfect, what kid doesn’t like pizza and pasta?
1 pound hamburger
1/2 of an onion, chopped
1 clove garlic, minced or pressed
1 teaspoon Italian seasoning
1 (26 oz) jar spaghetti sauce
8 oz rotini pasta, cooked and drained
2 1/2 cups shredded Mozzarella
4 oz sliced pepperoni
1 Brown hamburger, onion, garlic and seasoning. Drain off fat.
2 Stir in pasta, sauce and 1 1/2 cups cheese.
3 Pour mixture into greased 9 x 13″ pan. Sprinkle with remaining cheese.
4 Bake, uncovered, at 350 for 25 – 30 minutes, until heated through.
Casserole can be frozen for up to 3 months. When ready to use, thaw in fridge overnight then bake at 350 for 35 – 40 minutes.