Scrambled Egg Muffins

Whipped these up for breakfast on Saturday, they were yummy and gone quickly.  The recipe comes from “Six Sisters’ Stuff”, super easy to make too. 12 eggs 1/2 teaspoon seasoned salt (I’ll add 1 teaspoon next time) 2 – 3 tablespoons onion, diced (I had some green onions so used those) 1 cup cooked ham, … Continue reading