Broccoli, Ham and Mozzarella Egg Bake

Dinner last night, recipe from a blog called “Kalyn’s Kitchen”, it was easy and yummy and helped to use up some of that leftover Easter ham from the freezer!  We had it for dinner but it would make a tasty breakfast too. 4 – 6 cups small broccoli florets 1 – 2 cups diced ham … Continue reading