Target had Betty Crocker cookie mixes on sale for $1.55 this last week and I had a bunch of .40 cents off coupons so they ended up being only $1.15 a pouch so I bought about 6 pouches in various flavors (chocolate chip, peanut butter and sugar cookie) and then decided to experiment so this was experiment #1.  They were delicious!  Now let’s see if I can make my experiment sound like a real recipe.

1 (1 pd, 1.5 oz) pouch Betty Crocker peanut butter cookie mix

1 tablespoon water

3 tablespoons oil

1 egg

36 mini Reeses peanut butter cups, unwrapped

Christmas sprinkles for decorating, if desired

1  Preheat oven to 350.  Spray wells of mini muffin pans with Pam for baking.

2  Mix together cookie mix, water, oil and egg.  Using mini scoop (or teaspoon), scoop 1″ balls into pans.  Bake for about 8 – 10 minutes or until edges of cookies are starting to darken.

3  Immediately upon removing from oven, while cookies are still in pan, press 1 mini Reeses peanut butter cup into each cookie.  Let sit in pan for about 15 – 20 minutes or until set before removing.

4 Decorate with sprinkles if desired.