I gotta be honest . . . I didn’t love this but the hubs was all over it. I like this sauce better which is made with Roma tomatoes. 4 cups cherry tomatoes, stems removed 2 tablespoons olive oil 1/4 teaspoon onion powder 1/3 cup fresh basil 1/2 teaspoon garlic powder salt and pepper 1 … Continue reading
Oh pasta, I would it eat every day if my family would too but they won’t. 12 ounces pasta 1/4 cup olive oil 1 (10 oz) package frozen artichoke hearts, thawed or 10 oz bottled artichoke hearts, drained 3 cloves garlic, minced or pressed 1 (15 oz) can white beans, drained and rinsed 1 (15 … Continue reading
Good, easy, hearty winter soup. That is all. 1 (16 oz) bag frozen cooked Italian meatballs, thawed 2 cups beef flavored broth 1 cup water 1 (14.5 oz) can diced tomatoes with basil, garlic and oregano, undrained 1 (19 oz) can cannellini beans, drained and rinsed 1 tablespoon dried onion 1 teaspoon Italian seasoning Parmesan … Continue reading
Don’t you just love a good one pot, 30 minute meal? I know I do! 1 (28 oz) can whole peeled tomatoes, undrained and cut up 12 ounces uncooked cavatelli, gemelli or rotini pasta 1 (14.5 oz) can chicken or vegetable broth 1/4 cup water 3 cloves garlic, minced or pressed 1 teaspoon Italian seasoning … Continue reading
This was so delicious and so easy! Another great recipe for enjoying all the summer produce from your garden. 1 tablespoon olive oil 1 tablespoon butter 1 – 2 onions, chopped or sliced 2 – 3 zucchini, chopped or sliced 2 – 3 yellow squash, chopped or sliced 1 (15 oz) can diced tomatoes with … Continue reading
This salad is an easy and yummy way to use up some garden produce! 6 thin slices pancetta or bacon 1/4 cup balsamic vinegar 1/4 cup olive oil salt and pepper 3 large tomatoes, chopped 1 English cucumber, halved lengthwise and sliced 1/2 red onion, chopped 1 Preheat oven to 350. Place pancetta or bacon … Continue reading
I know exactly what you’re thinking – #1 She has gotten way out of control with this zucchini thing and #2 that doesn’t look very appetizing! Let me explain, I found this recipe for zucchini salsa and decided why not since my kitchen is covered in zucchini and so I gave it a try and … Continue reading
I don’t think I’ve mentioned it but we’ve been in the process of moving into a new house the past few weeks and mealtime has become mostly takeout which to be honest I’m getting sick of plus it’s no good for the waistline! The other night I just decided it was time to stop unpacking … Continue reading
You are looking at a delicious dinner made mostly from our garden! If you have a garden and planted zucchini then you really should check out the Veggetti like this one from Amazon for $9.99. They are super easy to use, just put the zucchini in and twist and voila! zoodles! I sauteed the zoodles … Continue reading
Courtney and Jaren had not seen the new Star Wars movie so after I bought it at Target on Tuesday, I texted her to see if they wanted to come have dinner on Sunday and watch the movie which of course they did so then I decided to make a Star Wars dinner too. I … Continue reading
Penny's Food Blog 