To be honest, I wasn’t sure about this one but my boys like all these ingredients so I decided to give it a go and it was delicious and also very easy to make. 2 tablespoons olive oil 1 onion, thinly sliced 2 garlic cloves, minced 1 (5 oz) package mini pepperoni or regular size, … Continue reading
I love bruschetta and this was so delicious! If I had to pick one type of food to eat for the rest of my life, it would be Italian. 3 cups diced crusty bread, cut into 1/4″ cubes (I got baguettes from Costco and they were perfect) 5 tablespoons olive oil salt and pepper 2 … Continue reading
This was another yummy dinner. The recipe is for an Asian Noodle Salad but I wanted to make it a warm noodle dish, so I changed the recipe up a bit. You can find the original recipe through the link at the bottom of the post. 1 pound dry spaghetti 1 tablespoon canola oil 1 … Continue reading
I don’t know about you but where I live we are just being bombarded with snow and it’s so cold! I’ve been on the lookout for some hearty winter meals and this one was great! Another pretty easy, one pot meal for a cold winter’s night. 2 tablespoons butter 1 yellow onion, diced 3 cloves … Continue reading
This was a hit with everyone here, highly recommend! Easy to make and don’t you just love a one pot meal? 1 tablespoon olive oil 1 pound sweet Italian sausage 1 yellow onion, diced 2 teaspoons oregano 1/2 teaspoon fennel seeds 2 garlic cloves, minced or pressed salt and pepper 1 (28 oz) can tomato … Continue reading
Usually I’m waging a war against zucchini in the summer but this year it has been the tomatoes. I found this recipe and it looked good so I gave it a go and it was delicious! I sort of combined it with another recipe to make it a little easier and it came out great. … Continue reading
One word – YUM! 8 oz uncooked bowtie pasta (about 3 cups) 1 tablespoon olive oil 1 pound boneless, skinless chicken breasts, cut into 1″ cubes 1/2 teaspoon Italian seasoning 1/4 teaspoon salt 1 cup chopped onions 1 small zucchini, cut in half lengthwise and then into 1/4″ slices (about 1 1/2 cups) 2 jars … Continue reading
This was a yummy one and will be made again for sure! 3 tablespoons soy sauce 1 tablespoon honey 2 teaspoons lemon juice 2 tablespoons sesame oil 1 tablespoon cornstarch or flour 2 teaspoons sesame seeds 1 tablespoon olive oil 1 1/4 pounds boneless, skinless chicken breasts, cubed 1 onion, chopped 1 (1″) ginger root, … Continue reading
OK, this was delicious, easy, and fast, my three fav things in a recipe. 1 sliced yellow pepper 1 sliced orange pepper 1 sliced red pepper 1 sliced red onion 1 pound chicken breast, sliced 2 tablespoons olive oil 1 tablespoon chili powder 1 tablespoon cumin 1 teaspoon oregano 1 teaspoon garlic powder 1 teaspoon … Continue reading
These made for a fun little dinner. I just filled them with canned chili but they were really yummy. Here are the Pampered Chef products that I used to make these little gems – the Pampered Chef Brownie Pan and and the Brownie Pan Boat Press. You can see they have a boat press for … Continue reading
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