This recipe came from http://www.Pillsbury.com.  It couldn’t have been any simpler to make and they tasted really good, like a glorified grilled cheese.

1 cup cubed cooked ham

1 cup shredded Swiss cheese (I used cheddar)

1/2 cup finely chopped peeled apple (Bob ate the last apple!)

1 (12 oz) can Pillsbury Grands Jr Golden Layers refrigerated biscuits (I used the regular size Grands not the juniors)

1 egg, slightly beaten

1 teaspoon water

1  Heat oven to 375.  Lightly spray large cookie sheet with cooking spray.  Mix ham, cheese and apple.  Separate dough into biscuits.  Press or roll the biscuits into 4″ circles.

2  Place about 1/2 cup ham mixture onto center of half of the biscuits.  Top with remaining biscuits.  Press edges with fork to seal.  Mix egg and water; brush over filled biscuits.

3  Bake 13 – 18 minutes or until golden brown.