This recipe came from http://www.Pillsbury.com. It couldn’t have been any simpler to make and they tasted really good, like a glorified grilled cheese.
1 cup cubed cooked ham
1 cup shredded Swiss cheese (I used cheddar)
1/2 cup finely chopped peeled apple (Bob ate the last apple!)
1 (12 oz) can Pillsbury Grands Jr Golden Layers refrigerated biscuits (I used the regular size Grands not the juniors)
1 egg, slightly beaten
1 teaspoon water
1 Heat oven to 375. Lightly spray large cookie sheet with cooking spray. Mix ham, cheese and apple. Separate dough into biscuits. Press or roll the biscuits into 4″ circles.
2 Place about 1/2 cup ham mixture onto center of half of the biscuits. Top with remaining biscuits. Press edges with fork to seal. Mix egg and water; brush over filled biscuits.
3 Bake 13 – 18 minutes or until golden brown.