Yum! and easy! and healthy! Winner! 1 tablespoon onion powder 1 teaspoon salt 1 teaspoon pepper 1/2 – 3/4 cup olive oil, divided 2 pounds chicken tenders 6 cups chopped veggies of your choice (I used 2 yellow squash, 2 zucchini, 1 yellow onion, baby carrots and broccoli 3 – 4 cloves garlic, pressed 1 … Continue reading
Summer is gone, Fall is here, I’m going to miss all the fresh produce. 1 pound green beans, trimmed 2 tablespoons olive oil 1 garlic clove, pressed 1/2 teaspoon lemon zest a few good squeezes of lemon salt and pepper 1 Bring a large pot of water to boil. Boil green beans about 2 – … Continue reading
If you follow my blog then you know that I love muffins. We’re trying to eat better so muffins have been missing from my life, insert sad face here. I’ve been looking at skinny muffin recipes and these sounded good which they were, not very sweet which the hubs liked but I would have preferred … Continue reading
Delicious! (I didn’t make the sugared nuts since we are trying to eat better, I just threw the pecans in but I bet the sugared ones are also delicious!) salad 16 oz baby spinach 1/2 small red onion, slivered 1/2 cup crumbled bacon 1 cup Feta cheese 1 cup craisins 1 – 2 apples, cored … Continue reading
I love Costco spinach salad and buy it often but now I don’t have to! It is so easy to make. You can thank me later. 1/2 of large bag or large container of spinach 2 – 3 hard boiled eggs, chopped 3 – 4 tomatoes, chopped 1/2 cup craisins 1/3 cup crumbled bacon 1/2 … Continue reading
We love fresh green beans! I’m always looking for ways to mix them up a bit and this recipe fit the bill. 1 pound fresh green beans, trimmed and snapped in half 3 tablespoons butter or 1 – 3 tablespoons olive oil 3 cloves garlic, pressed 2 pinches lemon pepper salt 1 Place green beans … Continue reading
I made this salad for dinner the other night and we’ve been eating it for lunch too. It’s so easy and delicious, full of all kinds of flavors. salad 1 (12.5 oz) can chicken, drained and broken up 8 cups chopped lettuce 1 tomato, diced 1 can corn, drained 1 can black beans, drained and … Continue reading
It was my friend Tami’s birthday the other day and her favorite cupcake is the Strawberry Shortcake at the Sweet Tooth Fairy Bakery so I decided to figure out how to make it. I found a copycat recipe online for the cupcakes and then I just tweaked my go to buttercream frosting recipe. I’ve never … Continue reading
We’re trying to eat a little healthier around here so I’m on the lookout for healthy dinners. I had a package of chicken tenders in the freezer so searched for recipes to utilize them and this one fit the bill. It was delicious, easy and fast, my three favorite things in a recipe. 1 pound … Continue reading
I think we’re winding down on the zucchini here so you can all relax. This recipe was delicious, so light and lemony. I made these in my new Pampered Chef Mini Loaf Pan It makes 8 mini loaves which are a perfect personal treat. OK, enough about that and on to the recipe. bread 3/4 … Continue reading
Penny's Food Blog 