Made these in honor of National Chocolate Chip Day which was yesterday, long live the chip!

cookies

2 sticks butter, softened

1/2 cup sugar

1/2 cup plus 1 tablespoon brown sugar

3 eggs

1 teaspoon vanilla

2 cups flour

1/4 teaspoon salt

1/4 teaspoon baking powder

3/4 cup mini chocolate chips

glaze

1 1/2 cups powdered sugar

1 1/2 teaspoons vanilla

3 – 4 tablespoons milk

mini chocolate chips for sprinkling

1  For the cookies, preheat waffle iron to medium.

2  Beat butter and sugars until light and fluffy.  Add eggs and vanilla and mix well.

3  Mix in flour, salt and baking powder just until combined.  Stir in chocolate chips.

4  Spray waffle iron with cooking spray.  Using a cookie scoop, put about 1 1/2 – 2 tablespoons of dough into each area of waffle iron.  Close and let cook for 2 – 4 minutes or until golden brown.  Remove from waffle iron to cooling rack and repeat.

5  For the glaze, whisk together powdered sugar, vanilla and milk until smooth.  Drizzle cookie with glaze then sprinkle with mini chocolate chips.

recipe from Sprinkles for Breakfast