
Butterscotch Muffins
Muffins are one of my favs, I’m just going to keep making them until I’ve tried all the muffin recipes.
3 cups flour
4 teaspoons baking powder
1 teaspoon salt
1 cup sugar
2 eggs
1 cup buttermilk
1/2 cup melted butter
1 teaspoon vanilla
1 bag butterscotch chips
Tubinado sugar for sprinkling
1 Preheat oven to 375. Line muffin pan with paper liners.
2 Whisk together flour, baking powder, salt and sugar.
3 In another bowl, whisk together eggs, buttermilk, butter and vanilla.
4 Add wet ingredients to dry and stir until just combined. Fold in butterscotch chips. Scoop into muffin pan and sprinkle with Turbinado sugar.
5 Bake for about 20 – 25 minutes until toothpick inserted in center comes out clean.
recipe adapted from Baked New England