Butterscotch Muffins

Muffins are one of my favs, I’m just going to keep making them until I’ve tried all the muffin recipes.

3 cups flour

4 teaspoons baking powder

1 teaspoon salt

1 cup sugar

2 eggs

1 cup buttermilk

1/2 cup melted butter

1 teaspoon vanilla

1 bag butterscotch chips

Tubinado sugar for sprinkling

1  Preheat oven to 375.  Line muffin pan with paper liners.

2  Whisk together flour, baking powder, salt and sugar.

3  In another bowl, whisk together eggs, buttermilk, butter and vanilla.

4  Add wet ingredients to dry and stir until just combined.  Fold in butterscotch chips.  Scoop into muffin pan and sprinkle with Turbinado sugar.

5  Bake for about 20 – 25 minutes until toothpick inserted in center comes out clean.

recipe adapted from Baked New England