Bunco was at my house last night and I decided to make a Lemon Trifle for dessert and so I was just going to buy a lemon cake at the store to use in the trifle but then I thought why on earth would you buy a cake, little miss cake maker? So then I thought well I make enough cakes I should be able to whip one up without a recipe and so I did and it was divine! I’ll post the trifle tomorrow!
1 lemon cake mix
1 small box lemon instant pudding mix
1 cup sour cream
1/2 cup oil
juice and zest of 1 lemon
1 Preheat oven to 325 and spray bundt pan with cooking spray with flour.
2 Mix all ingredients on low for 30 seconds then on medium for 2 minutes. Pour into pan (batter will be thick).
3 Bake for 45 – 55 minutes or until toothpick inserted comes out clean.
4 Let cool in pan for about 15 minutes before inverting onto serving platter.