YUM!  Cort and Jaren were over for dinner last night and Cort always wants a chocolatey treat so I decided to give these a whirl and they hit the spot for sure, more like a brownie than a sugar cookie but that is definitely not a complaint!  It’s a Six Sisters’ Stuff recipe.

cookies

1/2 cup butter, softened

1/2 cup brown sugar

1/2 cup sugar

1 egg

2 teaspoons vanilla

1/4 cup sour cream or plain yogurt

2 cups flour

1/2 cup cocoa

1/2 teaspoon baking powder

1/2 teaspoon baking soda

1/2 teaspoon salt

frosting:

1/2 cup butter, softened

1/4 cup milk

1 – 2 teaspoons vanilla

3 tablespoons cocoa

2 – 3 cups powdered sugar

1  For cookies, preheat oven to 375.  Spray 9 x 13″ pan with cooking spray.

2  Beat together butter, brown sugar and sugar.  Add in egg, vanilla and sour cream and mix until completely incorporated.

3  Add flour, cocoa, baking powder, baking soda and salt and mix well.

4  Press dough into pan and bake for 13 – 14 minutes.

5  For frosting, mix all frosting ingredients together and spread on top of cooled bars.  Top with sprinkles if desired.