Triple Chocolate Scones

Here is the next and third entry in the Quarantine Scone Off.  These were really good, really chocolatey but not very sconey so I would put them in third place. However, I would make them again because of the chocolate factor! 2 cups flour 1/2 cup cocoa 1/3 cup brown sugar 1 1/2 teaspoons baking … Continue reading

Easy Chocolate Chip Scones

More quarantine baking, this time scones!  And we’re going to have a scone off.  Up first, these babies which were really easy and quick to make and tasted great!  There will be  a couple more scone recipes to try and then we will declare a winner.  It’s the little things in a pandemic people. scones … Continue reading

Navajo Tacos/Fry Bread

We had a full house on Sunday night, 15 people for dinner so I was trying to come up with a plan that would feed that many people easily and then I saw a post on Facebook about Navajo Tacos and thought perfect! 1 recipe of your favorite chili, I used this one, Family Favorite … Continue reading

Maple Oatmeal Scones

This is a Barefoot Contessa (who is Ina Garten) recipe from the January/February 2010 issue of the Food Network Magazine.  She made these easier to make than other scone recipes that I’ve tried, by making it so that you mix the dough entirely in a mixer.  They are yummy! scones: 3 1/2 cups flour 1 … Continue reading