This soup is delicious, easy, and fast so it’s a triple win! 2 tablespoons olive oil 1 onion, chopped 1 carrot, chopped 1 celery stalk, chopped 3 cloves garlic, pressed or minced 2 bay leaves 3 (15 oz each) cans diced tomatoes 2 (14.5 oz each) cans vegetable broth 2 (14 oz each) cans cannellini … Continue reading
Here’s another easy and adorable treat for Thanksgiving that you could even make with the kids plus who doesn’t love an Oreo covered in chocolate? 1 bag Wilton chocolate candy melts 1 package Oreos 1 bag candy corn 1 package mini candy eyes peanut butter chips or Reeses Pieces or smaller candy corns (for the … Continue reading
Every week Utah Taste Off can be counted on for a fun night of entertainment with a box full of new foods for us to try and critique. This week it was soups (from top left to top right then bottom left to bottom right). Tomato Bisque Soup from Blue Lemon Chicken Tortilla Soup from … Continue reading
I’m not going to lie, I’m pretty proud of this little creation! I made 40 of them for Porch treats, see here for explanation of porch treats, and they were gone in an hour! I think they are so cute! 1 box chocolate graham crackers 1 package Nutter Butter cookies 1 pouch chocolate cookie frosting … Continue reading
Sourdough Pretzels from top to bottom: Everything Bagel Seasoning Cinnamon and Sugar Kosher Salt And they were delicious! Another great way to use some of that sourdough discard. They weren’t hard to make, just a little bit time consuming. PRETZEL DOUGH 1 cup milk, warmed 2 tablespoons butter, room temperature 1 tablespoon sugar 1 1/2 … Continue reading
The hubs loves ham and pineapple pizza while the rest of us are kind of meh on it but I love him so I made him this for dinner last night and you know what? There weren’t any leftovers and he did not eat the whole thing. 1 can refrigerated pizza crust 1 (8 oz) … Continue reading
It’s soup season people! One of my favorite times of the year! The men at my house really liked this soup. It was too spicy for me even though I used mild enchilada sauce but I am a wimp when it comes to spicy food or should I say my tongue is a wimp! 2 … Continue reading
Yesterday was Halloween and I had the traditional Halloween chili bubbling away in the crock pot when I realized that I did not have a treat made for Halloween! No treat on Halloween? Something had to be done. So I did it. I made these beauties which are now my new favorite no bake treat. … Continue reading
Utah Taste Off brings home the fun and the food in a spectacular way once again! This time with Halloween donuts! And may I say that they were delicious! Chocolate Dirt Worm Donut from Nigh-Time Donuts Vampire Spudnut from Jonny O’s Spudnuts Halloween Pumpkin Spice Donut from Jack’s Donuts Halloween Churro Donut from Darla’s Donuts … Continue reading
We were all so excited to try the cookies that I forgot to take a picture of them so photo credit to Utah Taste Off for the lovely picture of those yummy cookies! And another big thank you to Utah Taste Off for the fun night of cookie tasting! Here are the contenders, from top … Continue reading
Penny's Food Blog 