Bunco at my house last night so I made this deliciousness for the treat!  Here’s a look at the waffles without all the toppings:

Delicious either way and easy to make too.

1/2 cup flour

1/2 cup cocoa

1 cup sugar

1 teaspoon baking powder

1 teaspoon salt

10 tablespoons melted butter, cooled

2 eggs

2 teaspoons vanilla

1/4 cup water

2/3 cup mini chocolate chips

toppings as desired (Here’s what I had available – ice cream, homemade whipped cream, chocolate and caramel ice cream toppings, strawberries and raspberries, Nutella and Trader Joes Cookie Butters)

1  Preheat Belgian waffle iron to about setting 3 1/2 – 4.

2  Whisk together flour, cocoa, sugar, baking powder and salt.

3  Beat eggs, vanilla and water together then stir into dry ingredients then quickly mix in melted butter.  Stir in chocolate chips.

4  Spray waffle iron with cooking spray.  Pour batter into waffle iron and cook for 3 – 4 minutes until done.  Let waffles cool on wire racks.

recipe from “A Spicy Perspective”