Bunco at my house last night so I made this deliciousness for the treat! Here’s a look at the waffles without all the toppings:
Delicious either way and easy to make too.
1/2 cup flour
1/2 cup cocoa
1 cup sugar
1 teaspoon baking powder
1 teaspoon salt
10 tablespoons melted butter, cooled
2 teaspoons vanilla
1/4 cup water
2/3 cup mini chocolate chips
toppings as desired (Here’s what I had available – ice cream, homemade whipped cream, chocolate and caramel ice cream toppings, strawberries and raspberries, Nutella and Trader Joes Cookie Butters)
1 Preheat Belgian waffle iron to about setting 3 1/2 – 4.
2 Whisk together flour, cocoa, sugar, baking powder and salt.
3 Beat eggs, vanilla and water together then stir into dry ingredients then quickly mix in melted butter. Stir in chocolate chips.
4 Spray waffle iron with cooking spray. Pour batter into waffle iron and cook for 3 – 4 minutes until done. Let waffles cool on wire racks.
recipe from “A Spicy Perspective”