Yummers! I love muffins and these are really, really good. The recipe comes from The Food Network which I also love.
1 3/4 cups flour
2 teaspoons baking powder
1/2 teaspoon baking soda
2 tablespoons cocoa
3/4 cup sugar
3/4 cup semisweet chocolate chips plus more for topping
1 cup milk
1/3 cup plus 2 teaspoons oil
1 teaspoon vanilla
1 Preheat oven to 400, 375 for dark colored pans. Line muffin tins with paper liners.
2 Whisk together flour, baking powder, baking soda, cocoa, sugar and 3/4 cup chocolate chips in a large bowl. Whisk together all liquid ingredients in a separate bowl. Add wet ingredients to dry and mix just until combined. Scoop batter into paper lined cups and top with additional chocolate chips.
3 Bake for 20 minutes or until muffins are dark, risen and springy.