Nigella Lawson’s Chocolate Chocolate Chip Muffins

Nigella Lawson's Chocolate Chocolate Chip Muffins

Yummers!  I love muffins and these are really, really good.  The recipe comes from The Food Network which I also love.

1 3/4 cups flour

2 teaspoons baking powder

1/2 teaspoon baking soda

2 tablespoons cocoa

3/4 cup sugar

3/4 cup semisweet chocolate chips plus more for topping

1 cup milk

1/3 cup plus 2 teaspoons oil

1 egg

1 teaspoon vanilla

1  Preheat oven to 400, 375 for dark colored pans.  Line muffin tins with paper liners.

2  Whisk together flour, baking powder, baking soda, cocoa, sugar and 3/4 cup chocolate chips in a large bowl.  Whisk together all liquid ingredients in a separate bowl.  Add wet ingredients to dry and mix just until combined.  Scoop batter into paper lined cups and top with additional chocolate chips.

3  Bake for 20 minutes or until muffins are dark, risen and springy.

Advertisements

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s