Thought I’d make the Whites some biscuits to go along with the casserole and these couldn’t be any easier. It’s a Bisquick recipe.
2 cups Bisquick
2/3 cup milk
1/2 cup shredded cheddar cheese
1/4 cup butter, melted
1/4 teaspoon garlic powder
Heat oven to 450. Mix Bisquick, milk and cheese until soft dough forms; beat vigorously for 30 seconds. Drop dough by 10 – 12 spoonfuls about 2″ apart on ungreased cookie sheet. Bake 8 – 10 minutes or until golden brown. Mix butter and garlic; brush on warm biscuits before removing from cookie sheet.