Pampered Chef Stoneware Giveaway!

I’ve been meaning to do another giveaway since I finished work and I just keep forgetting!  I have a pile of Pampered Chef products sitting in my office (all the new Fall/Winter products) and there are a bunch of new stoneware pieces so I’m going to give one away to one lucky subscriber to my … Continue reading

Maple – Walnut Mini – Tarts

This is a Pampered Chef recipe from their “Simply Sweet” cookbook and the treats are for my friend Nicole’s baby shower tonight.  They are supposed to be Maple – Cashew but I didn’t have any cashews and besides, Maple – Walnut sounded better.  They are also supposed to be cupcake size but I did them … Continue reading

Quesadilla Cups with Nectarine Salsa

My niece Heidi and her husband Mark are visiting this weekend on their way to California so it’s the perfect opportunity to try out some new recipes on them!  I made the Mango Confetti Salsa and White Sweet Potato Chips yesterday and today I made these which were so very tasty, such a great combination … Continue reading

Mango Confetti Salsa

My sister in law Mary requested that if she didn’t win the Pampered Chef Manual Food Processor (which she didn’t, sorry Mary) then could she please still have the recipe for this Pampered Chef salsa so here it is Mary, enjoy! 1 large mango 1/2 small jicama 1/3 orange bell pepper 1/3 red bell pepper … Continue reading

Pampered Chef Giveaway!

I think it’s time for a giveaway!  This will be a subscribers only giveaway to thank you for subscribing to my blog so all you have to do is subscribe and you will be entered into the drawing and if you are already subscribed then you are already entered!  Since summer is fast approaching (hopefully!) … Continue reading

Family Pasta Salad

A Pampered Chef recipe. 16 oz uncooked cavatappi pasta (I used elbows which are similar to cavatappi) 8 oz mild cheddar cheese, cut into 1/2″ cubes (I used shredded instead) 1 cup frozen peas, thawed 1/2 cup sliced celery 1 small carrot, grated (I hate grating carrots so I just used the veggie peeler to … Continue reading

1 Year Anniversary Giveaways!

One week from today, Monday, March 21, will mark the 1 year anniversary of my food blog.  I’ve been thinking about a giveaway to mark the occasion but was having trouble deciding what that giveaway should be.  Finally I decided that rather than trying to give something big away, I would do multiple giveaways instead … Continue reading

White Chocolate Mousse Pastry Horns

Second treat for Book Group tonight.  These were awesome!  A Pampered Chef recipe from their “Simply Sweet” cookbook which is one of my favorite cookbooks.  I doubled the recipe because 8 was just not going to be enough. filling: 2 squares (1 oz each) white chocolate for baking, chopped (I used a Dove Chocolate Discoveries … Continue reading