These were so good! I made them last week for Cinco de Mayo and we ate them like rice bowls over this One Pot Mexican Rice Casserole. You should definitely give them a try. 2 pounds boneless skinless chicken breasts 1 (14.5 oz) can petite diced tomatoes 1 (4 oz) can diced green chilies 1 … Continue reading
Courtney and Jaren had not seen the new Star Wars movie so after I bought it at Target on Tuesday, I texted her to see if they wanted to come have dinner on Sunday and watch the movie which of course they did so then I decided to make a Star Wars dinner too. I … Continue reading
We had some friends over for dinner on Sunday night and I’m just wishing for Spring so decided to make this chicken and some coleslaw, which will be on the blog tomorrow. It was incredibly easy and incredibly delicious! You can mix up the flavors of the BBQ sauce and the dressing to get what … Continue reading
Here’s a dinner you can literally throw together in about 15 minutes and odds are that you have all the ingredients already in your pantry and you can serve it in a variety of ways such as straight from the skillet, in a taco shell, wrapped in a tortilla, over tortilla chips, however you like. … Continue reading
Last week I spent about an hour and half putting together 14 freezer meals, 7 for us and 7 for Courtney and Jaren. I found this great post on the “Six Sisters’ Stuff” website called “10 Five Minute Freezer Meals” so I decided to give it a whirl. I made 7 of them, two required … Continue reading
Here are the oh so delicious chicken gyros from our Greek themed dinner with friends. They were surprisingly easy and the Tzatziki sauce is to die for! It’s a Betty Crocker recipe. chicken 2 pounds skinless boneless chicken breasts or thighs 2 cloves garlic, finely chopped, grated or pressed 1 teaspoon dried oregano 1/2 teaspoon … Continue reading
Inspiration for last night’s delicious dinner compliments of Betty Crocker, once again easy, yummy and fast, my three favorite things! 2 tablespoons butter 3 cloves garlic, pressed 16 oz your choice of pasta 2 (14 oz each) cans chicken broth 1/2 cup water juice of 3 lemons 4 cups chopped broccoli 2 (12 oz each) … Continue reading
Here is the main event from our Cinco de Mayo feast and it was yummy. I made the tortilla bowls with those Costco uncooked tortillas that are so yummy and these taco shell makers which worked surprisingly well! I got them at Gordmans for cheap, less than $10, just make sure that you poke the … Continue reading
Did someone ask for the easiest and fastest dinner ever? Here’s a contender! The original recipe comes from “Well Plated by Erin” and her’s was very quick and easy but I made it even a little quicker and easier. 1 (12.5 oz) can chicken, drained 1 packet Hidden Valley Ranch dressing mix, not dip mix … Continue reading
This could not have been any easier or tastier! It’s a Six Sisters’ Stuff recipe and offers so much variety in serving – on tortillas, over rice, over chips with extra cheese for nachos, or just in a bowl all by itself. YUM! 2 cans black beans, rinsed and drained 2 cans corn, drained 1 … Continue reading
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