This recipe comes from the same article that the Breakfast Biscuits did, still can’t remember which magazine I clipped it from. Another quick, easy and tasty recipe made with refrigerated biscuits such as Pillsbury Grands. Start with 1 tube (16 – 16.3 oz, 8 biscuits) and an oven set at 350. In bowl, microwave 3 … Continue reading
This recipe comes from my big, blue “The Taste of Home Baking Book”. My Sunday School lesson today had a great story about making bread so last night I decided to make a small loaf of bread for each of the kids in my class (I only have 8). I found this recipe which didn’t … Continue reading
It was my friend Julie’s birthday on Tuesday and when I saw her on Thursday at book group, I asked her if she had gotten enough chocolate on her birthday. She paused a moment before answering and then replied in a disappointed tone, “No, I did not!” so these fudgey, gooey bars are a late … Continue reading
This recipe comes from http://www.bettycrocker.com and it is so good and gooey! I made these for my niece and her husband who are coming to spend the long weekend with us. 1 (1 pd, 1.5 oz) pouch Betty Crocker sugar cookie mix 1/2 cup butter, melted 1 egg, slightly beaten 1 (14 oz) can sweetened … Continue reading
Second treat for Book Group tonight. These were awesome! A Pampered Chef recipe from their “Simply Sweet” cookbook which is one of my favorite cookbooks. I doubled the recipe because 8 was just not going to be enough. filling: 2 squares (1 oz each) white chocolate for baking, chopped (I used a Dove Chocolate Discoveries … Continue reading
Book Group tonight at my house so the perfect time to try out a couple of new recipes. This is a Dove Chocolate Discoveries recipe from their Spring/Summer 2009 Entertaining Guide, very good but very crunchy. (Maybe a little too crunchy? Maybe I didn’t do it right although I did follow the instructions. Any thoughts … Continue reading
This was by far the most fun thing to cook for Patty and Raymond today! It smelled divine and I told Patty that I was going to have to come home and make one for us so that we could try it but I’m too tired today from all the cooking so it will have … Continue reading
Bob got me Bakerella’s cookbook “Cake Pops” for Christmas and I’ve been waiting for a chance to try it out and so I decided that since I’m always making things for other people that for Valentine’s Day I would make Cake Pops for my family. They came out pretty good although I did have a … Continue reading
And one last recipe for Chelsea, hopefully she likes one of these but if not just let me know Chelsea and I’ll post more. Not sure where this recipe came from, had it too long to remember! 1 yellow or chocolate cake mix 1 egg 1/2 cup butter, melted 1/2 cup flour 1 small … Continue reading
My friend Melonie has taught herself how to do fondant cakes and she had pictures of them up on Facebook and so I asked her if she would teach me how to do it and she said “Yes!” and so yesterday we got together and made 12 mini fondant covered cakes for Bunco at my … Continue reading
Penny's Food Blog 