A tasty one pot dinner to add to your to do list. 1 pound bulk mild Italian sausage 1/2 cup Italian style panko crispy breadcrumbs 1/2 cup finely chopped onions 1 egg 1 – 2 tablespoons olive oil 3 cups chicken broth 1 (25.5 oz) jar tomato basil pasta sauce 3/4 cup whipping cream (you … Continue reading
I’m loving these delicious one pan meals, only one pan to wash, woo hoo! 1 tablespoon olive oil 8 oz ham, cubed 1 (15 oz) can tomato sauce 2 cups chicken broth 1/2 teaspoon onion powder 1/2 teaspoon basil 1/4 teaspoon pepper 8 oz pasta 8 oz pineapple tidbits, drained 8 oz bacon crumbles 1 … Continue reading
Another yummy and easy 30 minute meal to add to the list! 12 ounces pasta 1 tablespoon olive oil 1 pound Italian sausage, casings removed 2 cups marinara sauce 1 bunch spinach salt and pepper shredded Parmesan cheese 1 Cook pasta according to package directions. 2 Meanwhile, heat oil in large skillet over medium heat. … Continue reading
I’ll be honest, I was surprised at how good this was! It seemed so easy and so fast that I didn’t have high expectations but it was really good. 3 cups halved grape tomatoes (I used 2 cans of diced tomatoes with liquid) 1 large onion, sliced 1 pound smoked Italian sausage links, precooked and … Continue reading
Still using up the leftover holiday turkey and ham around here. We love pasta so this was a great way to use up some of that leftover turkey. 3 cups pasta 2 tablespoons olive oil 1 small pepper, thinly sliced 1/2 cup onion, sliced 1/2 teaspoon oregano 1/2 teaspoon basil 1/4 teaspoon salt 1 – … Continue reading
Dinner doesn’t get any easier than this and bonus, it was yummy! 2 1/2 cups (7 oz) pasta of your choice (I used 16 oz of ziti ) 1 pound hamburger 1 (26 oz) jar spaghetti sauce (I used a 32 oz jar) 1 1/2 cups (6 oz) shredded mozzarella (thought I had mozzarella but … Continue reading
Delicious dinner. That is all. 6 tablespoons olive oil, plus more for drizzling 1/2 cup breadcrumbs zest of 1 lemon 3 cups (12 oz) elbow macaroni 4 cups chopped broccoli 1 clove garlic, minced or pressed 1 cup chicken stock 1 cup shredded parmigiano-reggiano 1 Cook pasta according to package directions. While pasta is cooking, … Continue reading
I believe I’ve mentioned it before but I think I will again, I’m a sucker for pesto! And pasta too actually. If I had to eat one kind of food for the rest of my life, it would be Italian. I love it all! 16 oz pasta of your choice 12 oz fresh green beans, … Continue reading
Come on Summer, you can do it! 16 oz box of pasta, cooked and drained according to package directions 8 oz chopped Roma tomatoes 8 oz Mozzarella, cut into bite size pieces 1/2 cup fresh chopped basil 1/4 cup pesto 3 tablespoons olive oil 2 tablespoons balsamic vinegar salt and pepper Combine all ingredients in … Continue reading
This dinner hit all the buttons for my family, basically it’s taco pasta and it was yummy!! And easy to make! My two favorite things. 3 cups pasta 1 pound lean ground beef 1 onion, chopped 2 (14 1/2 oz each) diced tomatoes, undrained 1 (15 oz) can black beans, drained and rinsed 1 can … Continue reading
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