So there you have the Personal Progress treat party, all set up and ready to go on my deck counter. For those of you keeping score, you will notice that I have only posted 7 treats so here is the very last one: and they are Pots of Gold Brownie Cups for the color gold … Continue reading
These are gorgeous and delicious! Your eyes see red but your mouth tastes brownies! How fun is that? These are for the color red (obviously!) and the value Individual Worth. The recipe is from a blog called Newlyweds and if I ever need a simple recipe to impress, I’ll use this one. 1 cup unsalted … Continue reading
This recipe has changed my life! A brownie mix made with Diet Coke and that’s it, BAM! No eggs, no oil, lots less calories! Life is good! I found it on a website called “Aunt Peg’s Recipe Box”, here is the link: http://auntpegsrecipebox.blogspot.com/2011/02/diet-coke-brownies.html. Bob and I have been counting calories and trying to eat better, … Continue reading
I believe I have expressed my love for both brownies and brown sugar before on this blog so how could I pass up a recipe with both? They are really good, slightly different texture and taste than regular brownies, due to the brown sugar, but I really liked it. I did a little bit of … Continue reading
Brownies for my friend Julie for her birthday and also for my girls at church. I changed the recipe up a bit since I didn’t have any York Peppermint Patties, I used Junior Mints instead. They tasted great but the Jr Mints seemed to just melt and dissolve in the batter whereas when I’ve used … Continue reading
This recipe is from http://www.bettycrocker.com. I deviated from it a bit so I’ll give you the original recipe and then my adaptations. For 4th of July dessert tonight at the family dinner. 1 (1 pd, 2.4 oz) box Betty Crocker Original Supreme Premium brownie mix plus ingredients to make brownies 1 (8 oz) package cream … Continue reading
This is one of my all time favorite brownie recipes which I got from my sister in law Laurie many years ago. They are so yummy and gooey and so easy to make. They are also good cold. 1 package caramels (this time for the first time I used those Kraft Caramel Bits which are … Continue reading
In the mood for experimenting today so first up, brownie cups with mini Reeses and Rolos. The Reeses worked out a little better than the Rolos since the Reeses are slightly bigger. Both taste great but Reeses looks better. 1 (19 oz or so) brownie mix plus ingredients to make brownies 1 bag mini Reeses … Continue reading
These brownies are for Bob’s friend Shaun at work. He braved the Black Friday early morning crowds at Walmart while Bob and I slept in and bought us a blu ray player. Thanks Shaun! (The recipe comes from “The Cookie Bible”.) 2 cups (12 oz package) semisweet chocolate chips, divided 1/2 cup (1 stick) butter, … Continue reading
I bought way too much candy for Halloween! I found this recipe on http://www.recipegoldmine.com which uses Butterfinger bars and there happened to be 3 bags of those sitting on my kitchen counter so Bob’s Sunday School class got these for their treat today. A few made it home after church and I have to say … Continue reading
Penny's Food Blog 