We had a baby shower here this weekend for my daughter’s friend Keeley. Keeley loves salsa so we did a salsa/dip bar, with a savory table and a sweet table. She also loves dill so I gave this Dill Pickle Dip a try, if you love pickles then you’ll love this dip.
We served it with veggies but I think it would be great with potato chips too.
4 ounces cream cheese, softened
16 ounces sour cream
1/4 cup finely chopped dill
1 – 2 teaspoons garlic powder
1/2 – 1 teaspoon onion powder
salt and pepper
1 cup chopped dill pickles
Mix cream cheese and sour cream until combined. Add all other ingredients and mix well. Refrigerate 1 – 2 hours before serving.
recipe from Cooking Classy