Here is a pretty quick and easy dinner idea for you, not to mention yummy!
1 pound hamburger or 1 (12 oz) package Hormel Beef Taco Meats
1 (1.25 oz) envelope taco seasoning
6 – 12 tortillas, depending on size, mine were large so I only used 6
1 (16 oz) can refried beans
1 (10 oz) can enchilada sauce
2 cups shredded cheddar cheese
toppings – green onions, black olives, tomatoes, etc
1 Preheat oven to 500.
2 Brown hamburger, drain grease, add taco seasoning and 3/4 cup water and cook an additional 5 minutes or open bag of Hormel taco meat, which is precooked, and warm in microwave according to package directions.
3 Divide and spread refried beans evenly on half the tortillas, 3 – 6 depending on size. Top beans with beef, again dividing between tortillas. Top each bean/beef tortilla with a plain tortilla.
4 Heat large skillet or griddle to medium high, place pizzas on skillet and cook for 3 – 5 minutes or until golden brown. Flip and repeat on other side. Place on large baking sheets.
5 Top each pizza with enchilada sauce, sprinkle with cheese and top with desired toppings. Bake pizzas for 3 – 5 minutes or until cheese is melted and pizza is heated through.
6 Slice pizzas into 4ths with pizza cutter and serve with sour cream and salsa.
recipe from Love Bakes Good Cakes