Anybody want a cupcake? An April Fool’s Day cupcake? Had some fun in the kitchen this morning whipping up these “cupcakes”, they’d be a fun April Fool’s Day dinner for kids.
1 tablespoon olive oil
1 onion, finely chopped
1 teaspoon dried oregano
2 cloves garlic, pressed
1 cup ketchup, divided
1 1/2 pounds hamburger
1 cup Italian seasoned bread crumbs
2 tablespoons mustard
2 tablespoons Worcestershire sauce
1 teaspoon salt
1/4 teaspoon pepper
2 cups mashed potatoes (I used 4 medium sized potatoes and had plenty)
1 Preheat oven to 350, 325 for dark pans. Spray wells of 12 capacity muffin cup pan.
2 Cook onion, oregano and garlic in olive oil over medium high heat for 2 minutes.
3 Combine onion mixture, 1/2 cup ketchup, hamburger, bread crumbs, mustard, Worcestershire, salt, pepper and eggs in a large bowl and mix until well combined.
4 Scoop mixture into muffin cups, filling to top of cups. Top each meatloaf with about 2 teaspoons of ketchup. Bake for 25 minutes or until thermometer reaches 160 degrees.
5 Let meatloaves cool in pan for about 15 minutes. Put mashed potatoes in pastry bag fitted with large circular tip or in a large Ziploc bag with corner cut off. Pipe potatoes onto tops of meatloaves in circular pattern and sprinkle with bacon bits.
recipe from Six Sisters’ Stuff
Reblogged this on Recipe Dreams.
This is fun!
Thanks, it made my family smile, what else can you ask for? 🙂