Loaded Candy Hearts

Loaded Candy Hearts

I saw this idea on Pinterest but apparently didn’t pin it and now I can’t find it again so I can’t give credit where credit is due, so sorry!  Easy, yummy and cute, right?

1 silicone heart shaped mold (I found one at Walmart with 24 cavities)

candy melts, your choice color (I used a bag each of red, pink and white with red sprinkles in it and those 3 bags gave me a total of 50 hearts)

sprinkles, etc also your choice (you can see from the picture what I used – white pearl/bead sprinkles in a variety of sizes, chocolate and white jimmies, also Valentine themed sprinkles with hearts, X’s and O’s)

Valentine colored M&M’s

Melt the candy melts according to package directions.  Spoon M&M’s and various sprinkles into each heart cavity in your pan.  Carefully spoon the melted candy over the sprinkles, etc.  I put the silicone tray on a cookie sheet to make it easier to move around.  Tap the tray when full carefully on the counter 1 – 2 times only, any more and the chocolate will cover all your sprinkles.  Place in refrigerator for about 30 minutes until set.  Remove carefully from mold and repeat with remaining chocolate.

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