Courtney and Jaren are coming over for dinner tonight before I take off for the week at Girls Camp and so there has to be treats!  (Any excuse really!)  These are from a blog called “Lil’ Luna” and although I haven’t eaten one yet, I can tell that they are going to be awesome, gooey and chocolatey and toffee-ey!  🙂

1/2 cup graham cracker crumbs

1 1/2 cups rolled oats

1/4 teaspoon salt

1/2 cup unsalted butter, melted

1 cup toffee bits

1 cup milk chocolate chips

1 cup almonds

1 can sweetened condensed milk

1  Line 8 x 8″ square pan with parchment paper and spray with cooking spray.  Preheat oven to 350.

2  Mix crumbs, oats and salt in bowl then stir in melted butter and mix until well combined.  Press mixture into bottom of pan.

3  Sprinkle with toffee then chips then almonds then pour sweetened condensed milk over the top.  Bake for 30 – 32 minutes.

4  Cool for several hours before cutting.