Courtney and Jaren are coming over for dinner tonight before I take off for the week at Girls Camp and so there has to be treats! (Any excuse really!) These are from a blog called “Lil’ Luna” and although I haven’t eaten one yet, I can tell that they are going to be awesome, gooey and chocolatey and toffee-ey! 🙂
1/2 cup graham cracker crumbs
1 1/2 cups rolled oats
1/4 teaspoon salt
1/2 cup unsalted butter, melted
1 cup toffee bits
1 cup milk chocolate chips
1 cup almonds
1 can sweetened condensed milk
1 Line 8 x 8″ square pan with parchment paper and spray with cooking spray. Preheat oven to 350.
2 Mix crumbs, oats and salt in bowl then stir in melted butter and mix until well combined. Press mixture into bottom of pan.
3 Sprinkle with toffee then chips then almonds then pour sweetened condensed milk over the top. Bake for 30 – 32 minutes.
4 Cool for several hours before cutting.