I found this recipe on Pinterest the other day and followed it to it’s origination point which is a blog called http://www.extremepersonalmeasures.com. They looked great and easy to make and they were very easy to make and they are so delicious. The melted butter in the bottom of the pan gives them a crispy bottom and then the rest of the roll is light and fluffy. I made pot roast for dinner and these went along perfectly.
Stir sour cream into biscuit mix then stir in 7-Up. Makes a very soft dough. Sprinkle (generously) additional biscuit mix on board or table and pat dough out. Melt 1/4 cup butter in a 9 inch square pan. Place cut biscuits in pan (16 was just about right, just a little tight in the pan) and bake at 450 degrees until golden brown, about 15 minutes.