7-UP Biscuits

I found this recipe on Pinterest the other day and followed it to it’s origination point which is a blog called http://www.extremepersonalmeasures.com.  They looked great and easy to make and they were very easy to make and they are so delicious.  The melted butter in the bottom of the pan gives them a crispy bottom and then the rest of the roll is light and fluffy.  I made pot roast for dinner and these went along perfectly.

2 cups Bisquick
1/2 cup sour cream
1/2 cup 7-up
1/4 cup melted butter

Stir sour cream into biscuit mix then stir in 7-Up. Makes a very soft dough. Sprinkle (generously) additional biscuit mix on board or table and pat dough out. Melt 1/4 cup butter in a 9 inch square pan. Place cut biscuits in pan (16 was just about right, just a little tight in the pan) and bake at 450 degrees until golden brown, about 15 minutes.

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