Blueberry Tart

Another dessert for the family 4th of July dinner.  This one is from  I doubled the filling ingredients so that there would be enough to cover the pastry and I used both strawberries and blueberries to top the tart. 1 (8 oz) sheet frozen puff pastry, thawed 1 egg, beaten 1 tablespoon sugar 4 … Continue reading

Apricot and Banana Muffins

This is #24 in Susanna Tee’s cookbook, “1 Mix, 100 Muffins”.  My sister in law Mary and her family are here visiting this week and I had a bunch of bananas in the freezer so I thought I’d make these for everyone to snack on.  I didn’t have any dried apricots so I did walnuts … Continue reading