This cake was so much fun to make! My friend Lori called to see if we would make a Father’s Day cake for her husband Derek. She sent us a list of things that he likes and we chose what we could do to put on the cake. He loves black licorice so we used … Continue reading
These cakes were for my friend Dave’s wife Lisa who is an avid marathon runner so he wanted a cake with some of the logos of the marathons that she’s run on it. It was a good stretch for us to try something new and ultimately it came out pretty good. Courtney wanted to try … Continue reading
Courtney and I are very proud of this one! It is for Courtney’s friend’s Selsa’s baby girl Yocelynn who turned 2. Selsa sent us a picture of the party theme which was green and pink polka dots with a cute monkey face so we went with a topsy turvy cake in 3 layers and covered … Continue reading
Courtney and I have been busy making cakes this weekend; we made 1 (this one) on Thursday, 2 on Friday and 3 on Saturday so get ready subscribers for a bunch of posts today! I couldn’t put them on the blog until I knew that everyone had received them because they were all either birthday … Continue reading
I got this recipe from the website http://www.food.com after googling shredded chicken. It really is tasty and easy! I was going to take a picture of my burrito that I made with the chicken but I was so hungry that I forgot so here is a picture of the leftovers! 🙂 2 pounds chicken breasts … Continue reading
I don’t remember where I got this recipe, it might have been off the internet but it’s great and goes with any salad. I threw together this salad of Romaine, red cabbage, broccoli, sugar snap peas, carrots, celery, mini cucumbers, Feta and grilled chicken and the dressing went perfectly. 1/4 cup olive oil 3/4 cup … Continue reading
front of cake This one was a challenge for us! 🙂 We struggled a bit to make it look good but it came out ok in the end. The cake is “Ann’s Poppy Seed Cake” recipe without the poppy seeds so basically just a really yummy yellow cake and then for the frosting, we used … Continue reading
