Karin’s Rice Krispie Treats

Karin's Rice Krispie Treats

I take requests and this is the first one for my friend Natalya!  Every Friday at work I have a team meeting and since I am in charge I try to bring treats every week.  I made these last week for the team meeting and Natalya asked for the recipe.  I call them Karin’s Rice Krispie treats because I got this recipe from my neighbor Karin.  Enjoy Natalya!

6 cups Rice Krispies

1 cup corn syrup

1 cup sugar

1 cup peanut butter (I’ve found that smooth works better than chunky)

1 bag milk chocolate chips

1 bag butterscotch or peanut butter chips

Pour cereal into a big bowl.  Melt corn syrup, sugar and peanut butter on medium until well blended and pourable.  Pour over cereal in bowl and mix well.  Press into jelly roll pan (one of those cookie sheets with sides).  Melt chips together on medium until well blended.  Pour and spread mixture over treats in pan.  Let sit until chocolate sets.

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3 thoughts on “Karin’s Rice Krispie Treats

  1. Hi Penny!!
    Katie makes a similar version of this recipe….instead of rice Krispies she used cheerios and add choc chips but then omits the choc frosting on top. Yummy too!

    Great job on the blog!
    Kath

    • OOPS I meant M&M’s not choc chips….it must be Monday! or in my case it could be Tues or Wed or any day for that matter.

      • Thanks Kathy!
        I would love to get that recipe from Katie, if she’ll share it with me. I’m always on the lookout for tasty treats as you know!

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