Here is a quick, easy and tasty lunch idea for you from Betty Crocker again, “the 300 calorie cookbook”. What do you guys do for lunch? I’m always hoping that there are leftovers because if I’m the only one home, it’s a pain to make something just for me and pb & j gets old … Continue reading
This recipe comes from Wendy Paul’s brand new cookbook, “101 Gourmet Cookies for Everyone”, which I just ordered from Amazon. And when she says for everyone, she means for everyone; there are recipes for dieters, gluten free-ers and even vegans. Zach was late to work and if you’re late, you have to bring doughnuts but … Continue reading
This recipe came in an email today from Eat Better America (General Mills) and looked good which it was! Highly recommend and will definitely make again! 1 pound extra lean (at least 93%) ground beef 1 jar (16 oz) mild salsa 1 cup tomato sauce 1 1/2 cups water 2 cups uncooked regular or multigrain … Continue reading
Tonight my friend LaRobyn and I are hosting a Ladies Night Out at her house. There will be a lady doing glitter toes, a lady doing eyebrow and lip waxes, there will be purses and jewelry for sale (by LaRobyn) as well as Dove Chocolate Discoveries and Pampered Chef products for sale (by yours truly). … Continue reading
So on our quest to a healthier lifestyle (by the way, Bob has lost 25 pounds and I have lost 8! woo hoo!), I decided that I need to try some healthier baked goods for Bob and me (kids, neighbors and friends will still get the full sugar versions) so last night I googled “low … Continue reading
This recipe comes from my brand new cookbook, “Betty Crocker The 300 Calorie Cookbook 300 tasty meals for eating healthy every day” and this is the first recipe I’ve tried from this cookbook. Made it for lunch tomorrow so can’t tell you how it tastes yet but it smelled yummy! salad: 2 cans (15 – … Continue reading
This recipe comes from the Pampered Chef cookbook, “It’s Good For You”. It’s a low cholestrol and low calorie recipe but not low on taste. 2 teaspoons olive or vegetable oil (I used olive) 1 teaspoon Italian seasoning 1 teaspoon balsamic vinegar 1 garlic clove, pressed 4 flat pita bread rounds (without pockets) 2 plum … Continue reading
At my Dove Chocolate Discoveries (aka DCD) open house, I had a drawing for everyone who attended. The prize for the drawing was a DCD recipe creation that I would make for the winner. My friend Teresa won the drawing (yes, the same Teresa who won the Alaskan prize pack!) and so today I finally … Continue reading
This is a Pampered Chef recipe that comes from their cookbook, “It’s Good For You”. The vinaigrette dressing is especially tasty! Vinaigrette: 1 lemon 1/4 cup red wine vinegar 2 tablespoons olive oil 1 teaspoon sugar 1/4 teaspoon dried oregano leaves 1/4 teaspoon salt 1/8 teaspoon pepper (I doubled the vinaigrette recipe because I added … Continue reading
This recipe was originally created for the following: “Dove Chocolate Discoveries is having a recipe contest of sorts. They are asking all their chocolatiers to submit recipes of their own creation to be used in their Entertaining Guide (which if you purchase some products from me, I will give to you free!) or their Facebook … Continue reading
