If you like toffee and gooey desserts like me then you will love these, plus they are super easy to make and only require 5 ingredients! 1 box yellow cake mix 1 egg 6 tablespoons butter, melted 2 (8 oz each) bags chocolate toffee bits 1 (14 oz) can sweetened condensed milk 1 Preheat oven … Continue reading
I have to admit that I’m having a lot of fun with my sourdough starter. There are all kinds of recipes out there that incorporate sourdough starter, I even found a recipe for chocolate cake with sourdough starter in it! Who knew? These baguettes were awesome. The fam said they tasted just like store bought, … Continue reading
I decided to do some porch treats yesterday and these yummy guys fit the bill, with both Reese’s Pieces and Reese’s Minis, what’s not to like? 12 tablespoons butter, melted 1 cup packed brown sugar 1/2 cup sugar 1 egg plus 1 egg yolk 1 teaspoon vanilla 2 cups plus 2 tablespoons flour 1 teaspoon … Continue reading
This is the best thing I’ve made so far with my sourdough discard. It was so yummy, crispy on the outside and tender on the inside. SPONGE 1 1/2 cups sourdough starter 1 cup warm water 1/4 cup olive oil 1 tablespoon honey or sugar 1 cup flour FOCACCIA 1/2 cup olive oil 4 cups … Continue reading
Aren’t they cute? My little neighbor Redynn turned 6 yesterday so I made these for her. So simple but so cute. 1 bag Betty Crocker Sugar Cookie Mix plus ingredients called for on bag 1/2 bag white confetti chips 1 recipe Buttercream Icing, found here sprinkles, your choice, these are Sweet Tooth Fairy Sprinkles from … Continue reading
I spent the first 7 years of my life in a little town in Massachusetts called Hardwick. Hardwick has the oldest fair in the United States, it’s been going since 1762! I have fond memories of the fair from my childhood. And I won a blue ribbon for zucchini bread when I was a teenager, … Continue reading
It’s amazing the things that you can make with your sourdough starter. I’ve got a whole list of recipes that I want to try using the sourdough discard. These were great, just a hint of sourdough flavor. And you know me, I love a good muffin! 1 cup rolled or quick oats 1/2 cup milk … Continue reading
Still fighting the good fight against all the zucchini around here but I think it is starting to slow down so that means I won! Speaking of winning, this bread was a definite contender for favorite zucchini bread at our house. 1/2 cup butter, softened 1 1/3 cups sugar 3 eggs 1 1/2 cups flour … Continue reading
It’s been quiet on the blog lately because I’ve actually been able to go back to work on movie sets despite covid wreaking havoc on all of our lives. I’ve worked on a commercial, finished a movie that the virus shut down with only a week to go and then just finished another movie. It … Continue reading
If you are looking for a really quick and easy but delicious and impressive summer dessert, then look no further, here it is! I made this for the 4th of July. It was a big hit and gone in a flash. I made the cookie crust the night before and then just let everyone assemble … Continue reading
Penny's Food Blog 