I am not a huge fan of KFC but I do love their biscuits and their coleslaw so when I say this recipe I was excited to try it.  It is close to the KFC coleslaw and went great next to or on top of the shredded pork I made.  My husband, who doesn’t love coleslaw, loved it on his shredded pork sandwiches.  It comes from a blog called “Mom on Timeout”.

1/2 cup mayonnaise (I used 1/4 cup light mayo and 1/4 cup fat free sour cream)

1/4 cup buttermilk

1 1/2 tablespoons apple cider vinegar

2 tablespoons lemon juice

1/3 cup sugar

1/2 teaspoon salt

1/8 teaspoon pepper

1/2 teaspoon celery seed

16 oz bag shredded coleslaw mix

1  Whisk together all ingredients except coleslaw mix.

2  Add bag of mix and stir until combined.

3  Refrigerate 2 – 3 hours or longer.

4  Mix again before serving.