Only one more week of work people and then I’ll be back on the blog!  Can’t wait!  In the meantime, here is a picture of a girly baby shower cake we did on Friday for our friend Shannon at the request of our other friend Sarah (Shannon’s sister).  The cake is brown sugar adapted from the “White Almond Sour Cream” cake recipe (just replaced the white sugar with brown sugar), our favorite basic buttercream icing and dark chocolate Satin Ice fondant.  I had to be to work a little later on Friday so I got up and frosted and covered the cake with fondant and then I headed off to work and Courtney made the giant bow and blocks and dots.  Came out cute!  And Mary, Sarah and Shannon’s mom, said that the cake was a big hit at the party which makes us happy!  🙂