Daily Archives: December 8, 2010

Reeses Brownie Cups and Rolo Brownie Cups

by penji1

In the mood for experimenting today so first up, brownie cups with mini Reeses and Rolos.  The Reeses worked out a little better than the Rolos since the Reeses are slightly bigger.  Both taste great but Reeses looks better. 1 (19 oz or so) brownie mix plus ingredients to make brownies 1 bag mini Reeses … Continue reading →

Country French Beef Stew

by penji1

This takes a little more prep time than your average beef stew but it is so worth it!  The bacon gives this stew such a great flavor and the beef just falls apart, it is so tender.  It’s from Betty Crocker. 6 slices bacon, cut into 1/2″ pieces 1 (3 pound) boneless beef chuck roast, … Continue reading →