Easy Mexican Chicken and Beans

Double it if you’re serving more than 4 people or if you want leftovers for lunch the next day.  Super easy, super yummy!  Another Betty Crocker recipe. 1 pound chicken breast strips for stir fry (I just took chicken breasts and chopped them up into bite size pieces before cooking, or actually Bob cut them … Continue reading

Golden White Chunk Nutty Bars

This recipe comes from the “Mrs Fields I Love Chocolate!” cookbook.  I made these for Bob’s Sunday School class but they didn’t eat them all so I need to get them out of the house! 2 cups flour 1/2 teasoon baking soda 1/4 teaspoon salt 1 1/2 sticks (3/4 cup) unsalted butter, cut into tablespoons … Continue reading