If you like shortbread, you’ll like these cookies. This must be the first time I’ve made shortbread for my family because they weren’t too crazy about these cookies. I think they bit into the cookies expecting regular cookie texture and instead got shortbread which threw them off. The cookies have a good flavor with a shortbread texture … Continue reading
These are probably my most requested treat and a favorite Pampered Chef recipe. I made them today for my friend Lacee. She is leaving on a mission soon and I made them for her open house tonight. 1 (19 – 21 oz) fudge brownie mix (plus ingredients to make mix) 2 (1 oz) squares white … Continue reading
One of the things I like best about cooking is that you don’t have to follow the recipe exactly, in fact I consider a recipe as a starting point only. The first time I make a dish, I usually try to follow the recipe fairly closely and then the second time I make it, I … Continue reading
Courtney and I really love chocolate chip muffins which I usually make from a box mix (yes, it’s true, sometimes I cheat!) but this morning I decided to try some from scratch so I found this recipe on http://www.bettycrocker.com. They are yummy, quick and easy. The recipe said it would make a dozen but I ended up with … Continue reading
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