These were delicious! Here’s a closer look at that creamy lemony filling. If you love lemon, then these are for you! LEMON FILLING 2 (14 oz each) cans sweetened condensed milk 1/2 cup lemon juice 3 tablespoons heavy cream 1 tablespoon lemon zest 1/2 teaspoon vanilla pinch of salt CRUST 2 cups flour 1 1/2 … Continue reading
As you can probably tell, I’ve been on a lemon bar kick lately but I am out of lemons now so I guess I am done. These were really good with a thick, gooey middle and a crunchy top that was delightful. If you’re a lemon bar fan, then you definitely need to try these. … Continue reading
Gosh these were good! I ate two without even realizing it. They are a fancier lemon bar with a more significant and tastier crust. Highly recommend if you like lemon bars and besides, what else have you got to do? (A little quarantine humor, a very little.) brownie layer 1 1/2 sticks (12 tablespoons) butter … Continue reading
I have been in Mississippi for the past month working on a movie that got shut down with only a week to go due to the Corona virus but I did get in some baking while I was there before the virus starting disrupting all of our lives. The hair and makeup ladies asked if … Continue reading
And the last baking adventure of the day . . . so sad to see it end and to have to go back to work tomorrow! Last week the wardrobe girls got Diet Coke Brownies and tomorrow they are getting these, 2 Ingredient Lemon Bars which are pretty good considering how they are made and … Continue reading
Penny's Food Blog 