Very Green Orzotto

Another delicious dinner, packed with veggies and pasta, YUM! 2 tablespoons olive oil 4 green onions, sliced 2 garlic cloves, minced 2 cups orzo pasta salt and pepper 6 cups vegetable broth, warmed 1/2 pound brussel sprouts, cut in half 1/2 bunch broccoli, cut into bite size pieces 2 medium zucchini, cut into bite size … Continue reading

Roasted Brussel Sprouts with Parmesan

I hated brussel sprouts when I was a kid.  I remember them being mushy and awful.  My daughter brought some home from the store a while ago and we roasted them and now I love them.  These were especially delicious with the addition of the balsamic.  More quarantine cooking, when will it end?  (The quarantine, … Continue reading