Christmas Book Group last night where we do a book exchange and eat, so last night we did appetizers and desserts and it was all yum-o! I tried these out and they were really easy and really delicious. 2 cups mini pretzel twists 5 tablespoons butter, melted 1/3 cup powdered sugar 1 (1.4 oz) bar … Continue reading
I’m sure you’ve seen these all over Pinterest so I’m not exactly sure where the original idea came from to give credit to but they are cute and pretty easy to make. We had a neighborhood Breakfast with Santa on Saturday morning that myself and a couple of friends were in charge of so we … Continue reading
I’m not gonna lie, this was my favorite part of Thanksgiving dinner! YUM-O! Courtney wanted a pecan pie but when I showed her this, she was fine without a pie. It’s the perfect mix of sweet and savory. 1 box refrigerated pie crusts, softened as per box instructions 1 1/2 cups coarsely chopped pecan halves … Continue reading
If you follow my blog then you know how I feel about pie, I don’t really like pie and I haven’t made enough of them to feel comfortable making them but I’m getting there. This pie was super easy and was a big hit for Thanksgiving, even my son Zach who is not the most … Continue reading
Here’s the other new recipe I tried for Thanksgiving dinner. Zach loves corn so I thought I’d mix it up a bit. This tasted good but I didn’t care for the texture, other people liked it though so if you don’t have texture issues then you might like it too. It was really “eggy” so … Continue reading
Penny's Food Blog 